Kerala Nadan Matta Rice | Red Rice [Kutheri] (Normal Bran) | നാടൻ മട്ട അരി [കുതേരി] (സാധാരണ തവിട്)

Mufeed Rice Mill’s Kerala Matta Rice is a high-quality, nutrient-rich rice that retains 50% of its bran, making it rich in fiber and minerals. Most rice in the market is heavily polished to look white or light pink, but our rice keeps its natural red color and full nutritional benefits.

We ensure purity and quality by growing our own grains and sourcing directly from farmers. Because it retains most of its bran, this rice is a great choice for health-conscious individuals, especially those managing diabetes or prediabetes. With its rich texture and authentic taste, Mufeed Rice Mill’s Kerala Matta Rice is perfect for a healthy, natural diet.

Health Benefits

• High fiber content for better digestion
• Rich in nutrients to support overall health
• Helps in blood sugar management, making it ideal for diabetics
• Keeps you full for longer, reducing hunger cravings
• Great for portion control, aiding in weight management
• Supports heart health with essential minerals
• Naturally red in colour, with minimal processing for maximum benefits

Storage Instructions

• Store in an airtight container in a cool, dry place to maintain freshness.
• Add a few cloves, bay leaves, or chilies to prevent infestation naturally.
• If you find bugs in long-stored rice, don’t worry—this is normal for organically grown and naturally processed grains. Simply sun-dry for an hour, then shade-dry for two hours, clean the rice, and store it again with cloves, bay leaves, or chilies for protection.